Old Fashioned Goulash

This Crockpot goulash recipe is hearty and heartwarming. This simple dinner is filled with ground beef, diced onions, fresh bell peppers, garlic, seasonings, macaroni, frozen peas, salt and pepper.

 

I’m always on the lookout for convenient meal options to keep my family happy and save me time in the kitchen. Using my slow cooker is a true paradise because I don’t have to spend so much time cooking and cleaning.

I think you’ll love this goulash recipe in your slow cooker as much as I do.

I made this simmered goulash for potlucks, parties, and other events where I have to feed a lot of hungry people. That’s a huge batch, and everyone devours it right away. Serve it with homemade breadsticks, rolls and a fresh garden salad to complete your meal.

Old Fashioned Goulash

Ingredients

° 2 g ground beef

° 3 c. Chopped garlic

° 1 large yellow onion, diced

° 2 1/2 cups of water

° 1/2 cup beef broth

° 1/3 cup olive oil

° 2 cans of tomato sauce (15 ounces)

° 2 (15 ounce) cans of diced tomatoes

° 1 tablespoon Italian seasoning

° Seasoning 1 T Adobo

° 3 bay leaves

° 1 tablespoon of seasoned salt

° 1/2 cup black pepper

° 2 cups elbow macaroni, uncooked

° 1 cup grated mozzarella cheese

° 1/2 cup grated cheddar cheese

Instructions

 

 

↓ See next page ↓

Leave a Comment